Chef’s Corner

Chicken and couscous salad

Chicken and couscous salad

Chicken and couscous salad 1 1/4 cups chicken or vegetable broth 1 (5.7-ounce) box uncooked couscous 1 1/2 cups cubed cooked chicken 1/2 cup thinly sliced green onions 1/2 cup diced radishes 1/2 cup chopped seeded peeled cucumber 1/4 cup chopped fresh flat-leaf parsley 2 tablespoons...

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Cranberry Lemon Pound Cake

Cranberry Lemon Pound Cake

Cranberry Lemon Pound Cake 1C Butter 2 ½ C Fresh Cranberries 1 ¾ C Sugar 2 Tbsp Lemon Juice 2 Tbsp Lemon Zest 2 ½ C Flour 1 tsp Vanilla 2 tsp Baking Powder ¾ C Butter Milk 1 tsp Salt Preheat oven to 350 In a large bowl, cream butter, sugar and lemon zest

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Top Sirloin Kabobs

Top Sirloin Kabobs

Ingredients Marinade Ingredients: 1/3 cup olive oil 1/3 cup soy sauce 3 Tbsp red wine vinegar 1/4 cup honey 2 cloves garlic, minced 1 Tbsp minced fresh ginger Freshly ground black pepper to taste Kebab Ingredients: 1 1/2 lbs top sirloin steak, cut into 1 1/2-inch cubes 1 large bell...

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Black Bean and Corn Quinoa Salad

Black Bean and Corn Quinoa Salad

Ingredients 1 tsp olive oil 1 onion, chopped 3 garlic cloves, chopped 3/4 cup quinoa 1 1/2 cup vegetable broth 1 tsp cumin 1/4 tsp cayenne pepper salt and pepper, to taste 1 cup corn kernels 1 cup black beans 1/2 cup cilantro, chopped 1/2 lime Heat oil in a saucepan over medium heat...

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Maple Glazed Salmon

Maple Glazed Salmon

Ingredients 4 salmon fillets 3 tbsp maple syrup 1 tbsp soy sauce 1 tsp fresh garlic puree salt pepper Preparation Mix maple syrup, soy sauce, and garlic in a bowl. Place salmon on a sheet pan. Pour half of the maple mix over salmon fillets. Flip fillets to coat with mixture, season...

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Roasted Red Bell Pepper Hummus

Roasted Red Bell Pepper Hummus

Ingredients 1 (15 oz) can of garbanzo beans 1 (4 oz) jar of roasted red bell peppers 3 tbsp lemon juice 1 1/2 tbsp tahini 1 clove garlic 1/2 tsp cumin 1/2 tsp cayenne 1/4 tsp salt Preparation Drain the liquid from the garbanzo beans into a bowl. Add all the ingredients into a food

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Orzo Pasta Salad

Orzo Pasta Salad

  Ingredients 1 box orzo pasta 1 red bell pepper diced 1 yellow bell pepper diced 1 cup sun dried tomatoes diced 3 cups julienned spinach leaves 2/3 cup red onion diced 1/2 cup feta cheese balsamic vinegar olive oil salt Preparation Boil orzo pasta until fully cooked. Pour into...

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Sauteed Green Beans with Garlic and Pine Nuts

Sauteed Green Beans with Garlic and Pine Nuts

Ingredients 1 bag of green beans, trimmed 1/2 tbsp garlic puree 1 1/2 cup chicken or vegetable broth Olive oil Salt Pine nuts Boil the broth in a pot or pan on med/high heat. Add beans and a pinch of salt depending on the strength of flavor of your broth. Cover and stir the beans

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Roasted Lemon Garlic Chicken

Roasted Lemon Garlic Chicken

Ingredients 4 boneless chicken breasts 1 lemon 1 tbsp garlic puree 4 garlic cloves Fresh basil, chopped Fresh oregano Salt Pepper Olive oil Place chicken breasts in a bowl. Lightly drizzle with olive oil, then add salt, pepper, oregano, basil and garlic puree. Squeeze 1/2 of a lemon...

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Garlic and Paprika Roasted Potatoes

Garlic and Paprika Roasted Potatoes

Ingredients 5 Large Yukon Gold potatoes 1-2 tbsp garlic puree 1/2-1 tbsp paprika Salt, to taste Olive oil Rinse potatoes. Cut into 1 inch squares. Toss in a bowl with a drizzle of olive oil to lightly coat the potatoes. Add salt to taste. Add paprika and garlic and thoroughly mix until...

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